In this fabulous dinner, you will be hard-pressed to pick your favorite dish: each one is a star! If you have a special occasion in mind, I can’t think of a better place to bring your guests along. I will be demonstrating: Roasted tomato soup Chilled salmon roulade with tehina sauce Beef stew with wild […]
No need to be Chinese to master the art of handling nori, summer or spring roll leaves, wonton skins. Steaming, rolling, frying, crimping, dipping? No problem: All in a day’s work! I’ll be demonstrating: Vegetable sushi Mock crab summer rolls Cabbage mushroom spring rolls Chicken dumplings with dipping sauce Cold sesame noodles in martini cups […]
Do grape leaves, fillo dough and puff pastry dough intimidate you? There’s nothing to it! We Sephardis grew up using them almost daily! Perfect for parties. After this demo you are sure to be the hostess with the mostess who doesn’t stress! We are making a feast, complete with dessert! I will be demonstrating: Lamb, […]
My first and most enduring culinary love. I am going heavy on our kitchen rock stars: Lemons and olives: simple and healthy seductions for pennies! Gluten-free to boot! I’ll be demonstrating: Eggplant pepper salad with preserved lemons Lemon olive chicken Roast salmon and vegetables Fava bean soup Cornmeal almond cake with lemon syrup CLICK HERE […]
Do you have a burning question regarding cooking techniques or recipes? Here is the place to ask me! Please leave your question in the comment section below and I will be happy to reply with an answer.