Our Cooking Demo Venue in NYC has Changed! Please Take Good Note of it!

My demos are getting more cozy! See you at the demo! It’s dinner and a show! Dear friends, As you may know, for many years I have conducted my cooking demos weekly at Lincoln Square Synagogue, and have come to consider both the demos and the guests attending them as a very important part of […]


Upcoming Cooking Demo in NYC. Monday February 14th. The student’s – and EVERYONE’S – survival guide!

Dear students and all other solitary people faced with mediocre fare out there, hunkering for a taste of home, unite! There are so many inexpensive, quick and nutritious ways to whip up a meal in a jiffy. Only please treat yourselves to these one-time purchases that will make a world of difference: a blender, a […]


New Gluten-Free Product on the block! Pasta and Ice Cream Cones

Just sampled a very good new gluten-free product: Goldbaums Natural Foods. Their ice cream cones and brown rice spaghetti were super: Check it out!


Upcoming Cooking Demo in NYC: Monday February 7th: Low Budget Entertaining

Attention y’all: This coming Monday the demo will take place at my house (conveniently located on the Upper West Side),  as all classrooms in LSS are booked. So sorry about any inconvenience, but on the upside I trust you will find my house a welcome change!We will have a good time! Very important: Please make […]


In Search of Chef Moshe Segev’s Bread’s Recipe

During our recent trip to Israel, my husband and I were delighted with the quality and caliber of the food, that is, just as long as we stayed clear of all forgettable poultry and meat items. Which suited us just fine: All salads, fish dishes, desserts (even store-bought!), ice cream, were delightful. But the great […]