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The Whole Foods Kosher kitchen

Moroccan Swiss Chard Carrot Salad Recipe

24th of March, 2014

Moroccan Swiss Chard Carrot Salad Recipe

Wonderful match, spicy and colorful! See why we eat our veggies in Morocco? That it is super healthy goes without saying. The salad will keep well a couple of days in the refrigerator. This Swiss chard salad will be great with any dark leaves you might have on hand, Swiss...
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Filed under: Carrot Recipes, Gluten Free Recipes, Moroccan Recipes, Moroccan Salads Recipes, Passover Recipes, Recipes, Sephardi Recipes, Spinach Recipes, Swiss Chard Recipes

Moroccan Artichoke and Lima Bean Tajine Recipe

3rd of March, 2014

Artichoke and Lima Bean Tajine

Tajine is the name of the earthenware pot that gave its name to all dishes cooked in it. In our native Moroccan cooking, there is no such thing as a “side dish.” Equal time for vegetable dishes and meat or fish dishes —this is where our respect for veggies comes from. Vegetables...
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Filed under: Artichoke Bottoms Recipes, Artichoke Hearts Recipes, Fava Beans Recipes, Frozen Vegetables Recipes, Gluten Free Recipes, Jewish Recipes, Kosher Recipes, Lemon Recipes, Lima Beans Recipes, Moroccan Food, Moroccan Recipes, Recipes, Tajines Recipes

Moroccan Salmon in Mustard Caper Lemon Sauce Recipe. Chicken Variation

1st of March, 2014

One of my favorite ways of making salmon, so simple and so delicious. We Sephardis are very fond of the Mustard-Caper-Lemon Trinity.

Photo courtesy www.newthoughtgeneration.com One of my favorite ways of making salmon, so simple and so delicious. We Sephardis are very fond of the Mustard-Caper-Lemon Trinity. Here is just about all you need to know when you make salmon, beside of course that it has to be perfectly fresh, like all fish:...
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Filed under: Capers Recipes, Fish Recipes, Jewish Recipes, Kosher Recipes, Lemon Recipes, Lemon Sauce Recipes, Moroccan Fish Recipes, Moroccan Food, Moroccan Recipes, Recipes, Salmon Recipes, Sephardi Recipes

Beef Stroganoff Recipe

27th of February, 2014

Beef Stroganoff

I love to use London broil for this dish, as it is so lean and tender, and lends itself perfectly to the brief cooking time. Keeping the meat well chilled makes the slicing much easier. The finished dish tastes every bit as rich and creamy as the dairy original (yes, I...
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Filed under: Beef Recipes, Beef Stroganoff Recipes, Dairy-Free Recipes, French Recipes, Gluten Free Recipes, Kosher Recipes, Kosher Whole Foods Recipes, Recipes

Jewish Cuisine Though the Ages. March 23rd at the Omni Hotel New Haven

25th of February, 2014

Jewish Cuisine through the ages

Jewish Cuisine Though the Ages. March 23rd at the Omni Hotel New Haven: Y’all, This is a very exciting event, hope you can make it. Come and see us, watch our demos and sample all the delicious foods served, and get a signed copy of my cookbooks. Beside yours truly and...
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Filed under: Chabad New Haven, Cookbooks, Kosher Cookbooks, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Food, Kosher Food Show, Kosher Recipes, Sephardi Recipes, Stories

Apple Cabbage Fennel Compote Recipe

25th of February, 2014

Apple Cabbage Fennel Compote Recipe

This trio is a real winner, besides being a real nutritional powerhouse, and the sage brings all the flavors together. This will do excellently, alone or as a side dish with poultry or sliced steak. The food processor will do all your slicing and grating in a wink of an eye!  Ingredients:...
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Filed under: Apples Recipes, Cabbage recipes, Fennel Recipes, Gluten Free Recipes, Recipes, Side Dishes Recipes, Vegetable Dishes Recipes

Tehina Chocolate Butter Recipe. Hazelnut and Other Chocolate Nut Butter Variations

25th of February, 2014

Tehina Chocolate Spread Recipe. Variations

Sesame paste, or Tehina, often plays second fiddle to other, more muscular ingredients,  hummus being the most ubiquitous, followed by sauces and dips. Actually it is the main ingredient in Chalva, but most commercial Chalva (I won’t lump in this category the delicious moist artisanal varieties we find in Israeli...
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Filed under: Agave Syrup Recipes, Almond Recipes, Cake Recipes, Chestnut Recipes, Chocolate Hazelnut Butter REcipes, Chocolate Recipes, Chocolate Truffles Recipes, Coconut Milk Recipes, Coconut Recipes, Dairy-Free Chocolate Truffle Recipes, Dairy-Free Recipes, Ganache Recipes, Gluten Free Recipes, Gluten-Free Dessert Recipes, Low-Carb Recipes, Nut Butter REcipes, Recipes, Sesame Recipes, Tehina Recipes

Rinku Bhattacharya: Spices and Seasons. Simple, Sustainable Indian Flavors

17th of February, 2014

Rinku Bhattacharya: Spices and Seasons. Simple, Sustainable Indian Flavors

Rinku Bhattacharya: Spices and Seasons. Simple, Sustainable Indian Flavors: http://amzn.to/1h8jVmP Rinku Bhattacharya’s much-anticipated beautiful new book, will be hitting the shelves in May. Spices and Seasons. Simple, Sustainable Indian Flavors. It lives up to its title and subtitle, with flying colors. The operative word here is Sustainable. The book is...
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Filed under: Cookbook Reviews, Cookbooks, Indian Recipes, Recipes

Borscht Recipe Vegetarian

10th of February, 2014

quick-borscht-beet-levana-cooks

Quick and hearty. A triumph of sweet-and-sour match. I call it quick, because I have no intention (and neither do you, I’ll bet!) of spending half the day making the classic high-maintenance beef-based original. I just love the idea of a great vegetarian soup, good with any meal and in all...
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Filed under: Beets Recipes, Borscht Recipes, Cabbage recipes, Cranberries Recipes, Cranberry Sauce, Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Pareve Recipes, Recipes, Soup Recipes

No-Bake Tricolor Turkey Terrine Paté Variation

10th of February, 2014

Tricolor Turkey Terrine Recipe.

The other day I was idling in front of my open freezer, looking at what goodies I might find, and came across a nice pan of leftover roast turkey from Thanksgiving. I felt like I hit bingo. All of you familiar with my Latest Cookbook, The Whole Foods Kosher Kitchen, and...
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Filed under: French Recipes, Hors d'Oeuvre Recipes, Leftover Recipes, Poultry Recipes, Recipes, Terrine Recipes, Thanksgiving Recipes, Turkey Leftover Recipes, Turkey Recipes