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The Whole Foods Kosher kitchen

Cholent Jazzed up: Chestnut Mushroom Soup Recipe

6th of May, 2012

Chestnut Mushroom Soup

This shabbos looked like it was going to be another unseasonably chilly day, soup weather. And I had several non-meat eaters coming for lunch. So I made fish for main course, but decided I would make a soup for first course. The result was out of this world, and is...
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Filed under: Barley Recipes, Black Barley Recipes, Chestnut Recipes, Cholent Recipes, Dates Recipes, Forbidden Rice Recipes, Gluten Free Recipes, Jewish Recipes, Kosher Natural Foods, Kosher Recipes, Levana, Levana Kirschenbaum, Mushroom Recipes, Pareve Recipes, Recipes, Vegetarian Recipes, Whole Foods Cookbook, Whole Foods Kosher Kitchen, Whole Grain Soups Recipes

Upcoming Cooking Demo in NYC: Monday May 7th. Mother’s Day

2nd of May, 2012

Calling all children to cook with – and for- Mommy: You will be delighted to see how delicious and healthy a lot of standbys are, if only they are homemade! Children eight to fifteen years old pay only $30.00. I’ll be demonstrating: Tuna casserole Blueberry scones Pancakes with assorted toppings...
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Filed under: Cooking Demos Gift Certificates, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Levana, Levana Kirschenbaum, Recipes, Whole Foods Cookbook, Whole Foods Kosher Kitchen

Zuppa Inglese Recipe. Gluten-Free Friendly

2nd of May, 2012

Zuppa-Inglese-LevanaCooks

Zuppa Inglese is not a soup at all, but an affectionate take on what Italians see as a favorite British dessert, closely related to trifle.  The traditional Zuppa Inglese uses cream and eggs. As always with desserts known as containing too many eggs and too much cream, I cheat and...
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Filed under: Chocolate Recipes, Dairy-Free Dessert Recipes, Dairy-Free Recipes, Dessert Recipes, Gluten-Free Dessert Recipes, Lavender Recipes, Levana, Levana Kirschenbaum, Pareve Recipes, Recipes, Trifle recipes, Vegan Desserts Recipes, Whole Foods Cookbook, Whole Foods Kosher Kitchen, Zuppa Inglese Recipes

Beef in Black Currant Sauce Recipe

2nd of May, 2012

Beef-Black-Currant-Sauce

Beef in black currant sauce, with chocolate. Wow! Is this combo even safe, you might wonder? It is much better than safe: It’s wonderful! The chocolate, cassis (a Black Currant Liquor, available at all liquor stores: Couldn’t live without it!) and black or red currant jelly are quite a powerful team.  I...
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Filed under: Beef Recipes, Chocolate Recipes, Creme de Cassis Recipes, Gluten Free Recipes, Levana, Levana Kirschenbaum, Recipes, Whole Foods Cookbook, Whole Foods Kosher Kitchen

Thought I’d Share this Rave Review of my Chocolate Demo with You!

2nd of May, 2012

Chocolate Demo

From Sharon, one of our chocolate demo guests last night: This lovely comment makes my day! And I’ll bet it will make all chocolate lovers’ tongues smile! So: Are You getting yourself a hammer for your kitchen? Levana, I went to last night’s cooking class: chocolate demo night. Beef stew...
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Filed under: Chocolate Recipes, Kosher Cookbooks, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Levana, Levana Kirschenbaum, Recipes, Stories, Whole Foods Cookbook, Whole Foods Kosher Kitchen

Upcoming Cooking Demo in NYC: April 30th. Chocolate for Dinner

25th of April, 2012

Did you know chocolate lurks blissfully in many savory dishes? We are giving equal time to main course and dinner. My latest cookbook is on sale during the demo, for the special discounted price of $30.00 (retail price:$39.95. Discount: 25%)! Better yet, buy a case of 6 books for $150.00...
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Filed under: Chocolate Recipes, Cooking Demos Gift Certificates, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Whole Foods Recipes, Levana Kirschenbaum, Recipes, Whole Foods Kosher Kitchen

Fish in Tehina Sauce Recipe

25th of April, 2012

Fish-Tehina-Sauce-LevanaCooks

This fish in tehina sauce is a delicious and ridiculously easy dish is a very good illustration of everything I promise in the Pantry Chapter of my new cookbook, The Whole Foods Kosher Kitchen. Glorious Meals Pure and Simple: Namely, that on days when you have no time to cook,...
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Filed under: Fish Recipes, Gluten Free Recipes, Kosher Fish Recipes, Kosher Natural Foods, Kosher Recipes, Kosher Whole Foods Recipes, Pareve Recipes, Recipes, Sephardi Recipes, Tehina Recipes, Tehina Sauce Recipes, Whole Foods Cookbook, Whole Foods Kosher Kitchen

Upcoming Cooking Demo in NYC: Monday April 23rd. Israeli Independence Day

18th of April, 2012

Attention Israelis, native and honorary alike, all aboard: Let’s eat as in the Shuk! I’ll be demonstrating: Yogurt strawberry rhubarb soup Shakshuka on baked beans Tilapia in tehina sauce Spinach feta cheese borekas Semolina almond cake with lemon syrup I will also be selling and signing my latest cookbook: Just...
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Filed under: Cooking Demos Gift Certificates, Israeli Independence Day Recipes, Kosher Cookbooks, Kosher Cooking Classes, Kosher Cooking Demos, Kosher Cooking Demos in New York City, Kosher Food, Kosher Natural Foods, Levana, Levana Kirschenbaum, Recipes, Sephardi Recipes, Whole Foods Kosher Kitchen

My Passover Kitchen Diaries: Anatomy of a Week in the Home Kitchen Trenches

18th of April, 2012

Passover Kitchen

When it comes to my Passover Kitchen, I mean Kitchen Diaries, Anatomy and Kitchen Trenches quite literally.  Let me start by saying that ALL my Passover Recipes are included in this link, ALL Non-Gebroks I have been asked countless times by fans, family and friends the perennial Passover Kitchen question: “How...
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Filed under: Kollel Store, Kosher for Passover Recipes, Levana Kirschenbaum, Passover Holidays, Passover Kitchen, Passover Planning, Passover Recipes, Recipes, Stories, Whole Foods Cookbook, Whole Foods Kosher Kitchen

On SiriusXM with Rabbi Wechsler Teaches

12th of April, 2012

A special Chol Hamoed treat! Check out my interview with Rabbi Wechsler Teaches on Sirius Radio!

Filed under: Passover Recipes, Whole Foods Kosher Kitchen