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The Whole Foods Kosher kitchen

The Bengali Five Spice Chronicle: Rinku Bhattacharya. Book Review

Posted on 3rd of December, 2012 by Lévana

The Bengali Five Spice Chronicle

Reading – yes, reading, that’s how intriguing and exciting it is – Rinku Bhattacharya’s cookbook is to me the next best thing to a stroll through, say, Machane Yehuda, the legendary open-air market at the heart of Jerusalem. It positively vibrates with the smells and sounds of the kitchen, and...
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Filed under: Indian Recipes, Rinku Bhattacharya

Chanukkah and the Fear of Frying: International Latkas Recipes

Posted on 2nd of December, 2012 by Lévana

Latkas

Latkas: The wonderful foods we love to hate! In addition to adding some delicious latkas and fritters recipes from around the world, you will learn a thing or two about frying safely and efficiently. Latkas even for dessert! Serve your latkas with homemade Apple Sauce: Nothing like it, and so...
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Filed under: Apple Sauce Recipes, Apples Recipes, Blueberry Recipes, Burger Recipes, Chanukkah Recipes, Cheese Latkas Recipes, Corn Recipes, Kosher Recipes, Low-Carb Recipes, Recipes, Vegetable Burgers Recipes, Vegetarian Burgers Recipes, Vegetarian Recipes

Cheese Latkas Recipe. Gluten-Free-Friendly

Posted on 29th of November, 2012 by Lévana

Cheese Latkas

I have my mother-in-law to thank for turning me on to cheese latkas, which she used to whip up anytime we tugged at her heartstrings, Chanukkah or not, and often for a light lunch, as they are only very lightly sweetened.   With this recipe, your cheese latkas will be...
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Filed under: Chanukkah Recipes, Cheese Latkas Recipes, Dairy Recipes, Dessert Recipes, Gluten Free Recipes, Italian Recipes, Kosher Recipes, Latka Recipes, Recipes

Kosherfest 2012 Standout New Products

Posted on 25th of November, 2012 by Lévana

Kosherfest 2012 Standout New Products

Kosherfest in Secaucus was great fun this year. I and quite a few others marveled at how the staff at Kosherfest pulled off the whole show with their hands often tied behind their backs, so soon after Hurricane Sandy, which crippled many warehouses and made transportation a nightmare. Although I...
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Filed under: Asian Recipes, Chocolate Truffles Recipes, Condiments Recipes, Cookie Recipes, Dairy-Free Dessert Recipes, Dear Coco Chocolate, Fish Recipes, Granola Recipes, Israeli Salads Recipes, Kosher Bottled Marinades, Kosher Fish Recipes, Kosher Food, Kosher Ice Cream, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Kosherfest, Peanut Butter Recipes, Preserved Lemons Recipes, Recipes

Mahia (Eau de Vie) Nahmias et Fils. Drink – and Eat – to Your Health!

Posted on 8th of November, 2012 by Lévana

Mahia (Eau de Vie) Nahmias et Fils. Drink - and Eat - to Your Health!

I recently had the pleasure of meeting Dorit and David Nahmias, distillers extraordinaire, of Mahia and Rye Whisky at Nahmias et Fils: their Mahia is fabulous! They even gave me and my friend Chaim Szmidt a grand tour of their distillery in the Bronx: Impressive! The famous Sephardi fig- and...
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Filed under: Eau de Vie Recipes, Kosher Recipes, Mahia Recipes, Nahmias et Fils, Recipes, Sephardi Liquor Recipes

Cooking with Mahia: Linguini with Fresh Tomato Anchovy Sauce Recipe

Posted on 8th of November, 2012 by Lévana

Cooking with Mahia: Linguini with Fresh Tomato Anchovy Sauce Recipe

Tinkering with the Wonderful Mahia by Nahmias and Sons Enjoy the other Recipes I developed using the Mahia! This sauce has so much going for it you have no cooking to do. All aboard in a food processor, simple as that! Please note I have not listed any salt in...
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Filed under: Anchovies Recipes, Capers Recipes, Eau de Vie Recipes, Gluten-free pasta recipes, Mahia Recipes, Meir Pliskin, Mint Recipes, Pasta Recipes, Raw Tomato Sauce Recipes, Recipes, Tomato Recipes

Cooking with Mahia: Apricot Fig Compote Recipe

Posted on 8th of November, 2012 by Lévana

Apricot Fig Compote Recipe

Tinkering with the wonderful Mahia by Nahmias et Fils Enjoy other recipes I developed using the Mahia The dried fruit has so much natural sweetness you don’t need any other sweetener. The Earl Grey tea is very easy to find and contributes its distinctive bergamot flavor; the tea combined with...
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Filed under: Apricot Recipes, Dessert Recipes, Dessert Sauce Recipes, Eau de Vie Recipes, Figs Recipes, Fruit Sauce Recipes, Kosher Recipes, Mahia Recipes, Nahmias et Fils, Recipes

Cooking with Mahia: Cream of Roasted Carrots and Parsnips Recipe

Posted on 8th of November, 2012 by Lévana

Carrot Ginger Soup Recipe

Tinkering with the Wonderful Mahia by Nahmias and Sons Enjoy the other Recipes I developed using the Mahia! Both carrots and parsnips have licorice tones, so pairing them with Mahia is a natural. Roasting the vegetables is a simple step which intensifies the flavors and adds a pleasing smoked layer...
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Filed under: Carrot Recipes, Eau de Vie Recipes, Kosher Recipes, Mahia Recipes, Nahmias et Fils, Parsnips Recipes, Recipes

Cooking with Mahia: Moroccan Chicken with Fennel Recipe

Posted on 8th of November, 2012 by Lévana

Cooking with Mahia: Moroccan Chicken with Fennel Recipe

Tinkering with the Wonderful Mahia by Nahmias et Fils Enjoy the other Recipes I developed using the Mahia This recipe is ideally simple, and amply expresses the way we Moroccans love our food, and everyone loves Moroccan food. Side dish? Never heard of it! The vegetables cook right along with...
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Filed under: Chicken Recipes, Eau de Vie Recipes, Fennel Recipes, Kosher Poultry Recipes, Kosher Recipes, Mahia Recipes, Moroccan Chicken Recipes, Moroccan Recipes, Recipes, Sephardi Recipes

Kosher by Design Cooking Coach: Susie Fishbein

Posted on 8th of November, 2012 by Lévana

Kosher by Design Cooking

The only thing that would be more delicious than admiring Susie Fishbein’s latest cookbook ‘Kosher by Design Cooking Coach’ with its lavish display of gorgeous pictures would be to roll up your sleeves, open the book on any page, and go chopchop. This, Susie’s latest and eighth, cookbook, goes beyond...
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Filed under: Cookbook Reviews, Cookbooks, Kosher Cookbooks, Susie Fishbein