Morels-LevanaCooks
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A Kid Craving Stuffed Morels: Yuppie City Here I Come!

This comment from Arel Mishory on my blog makes my day. Hardly a day goes by that I don't hear, with undiminished pleasure, how much people miss my eponymous Restaurant. Great to know we left a great legacy! Upscale Kosher Restaurateurs, Pardes…
Ask Levana: Is Coconut Yogurt Dairy-Free?

Ask Levana: Is Coconut Yogurt Dairy-Free?

I was recently asked if coconut yogurt is a dairy-free product.  The answer is Yes!  Coconut yogurt is dairy-free, and most importantly its flavor is very unobtrusive and doesn't compete at all with the other two major flavors I am starring…
Ask Lévana: Can We Use Canned Food in Our Cooking?

Ask Lévana: What is a Terrine?

The term terrine can cover a number of different preparations. All of these preparations have one thing in common - they are made in a large loaf pan. Most commonly, a terrine is a baked meat- or fish-loaf item. A dessert terrine can imply a…
Ask Lévana: Can We Use Canned Food in Our Cooking?

Ask Lévana: Can We Use Processed Spices in Our Cooking?

 Ask Lévana: Can We Use Processed Spices in Our Cooking? At a recent demo, one of the guests asked me, "If I ever run out of garlic powder, can I settle for fresh?" Garlic in every form other than fresh (powder, freeze-dried, frozen, peeled…
Ask Lévana: What does "Salt to Taste" Mean, in a Recipe?

Ask Lévana: What does "Salt to Taste" Mean, in a Recipe?

Ask Lévana: What does "Salt to Taste" Mean, in a Recipe? Exactly that - you need to taste the salt in the finished product. Many people add salt to their full batch that would only suffice for one serving. Don't be afraid of salt. Think of…
Ask Lévana: Can We Use Canned Food in Our Cooking?

Ask Lévana: Can We Use Canned Food in Our Cooking?

Can We Use Canned Food in Our Cooking? Depends what your recipe is. There are some ingredients that we want processed, and many that aren't available fresh. Artichoke hearts, hearts of palm and coconut milk are products that you must get canned…