Monthly Archives: July 2013
Posted on 30th of July, 2013 by Lévana
We all love the wonderful taste of halvah, that great Sephardi dessert classic sold all over Israeli and Middle Eastern markets, but hardly ever get near it because of the prohibitive amount of sugar it contains. I tinkered with the flavors until I obtained this delicious and infinitely less sweet approximation....
Filed under: Agave Syrup Recipes, Chocolate Recipes, Coconut Recipes, Dairy-Free Recipes, Gluten Free Recipes, Gluten-Free Dessert Recipes, Granola Recipes, Halva Recipes, Jewish Recipes, Natural and Kosher Recipes, Natural Foods Recipes, Recipes, Sephardi Recipes, Sesame Recipes, Tehina Recipes
Posted on 14th of July, 2013 by Lévana
The magic of Asian ingredients! With such intense and clean flavors, a little goes a long way. Because all the dressing ingredients are liquid, it makes it very lean. You will love this dressing not only with your favorite salad greens, but also drizzled on grilled fish, tofu, or chicken. Ingredients:...
Posted on 9th of July, 2013 by Lévana
Picture courtesy of www.israelikitchen.com Every cuisine has its hot sauce recipe favorite: Salsa, Harissa, Charif, Schug, Chutney, Hot Pepper Jelly, to name just a few. All delicious and all worth making. Schug is the Yemenite Favorite, all-green, pungent and pleasantly acrid, thanks to the inclusion of Fenugreek, a staple in...
Posted on 3rd of July, 2013 by Lévana
Enjoy the pictures of the dishes https://www.facebook.com/media/set/?set=a.579979762053894.1073741834.213383695380171&type=3&uploaded=11 I congratulate myself for my choice of a restaurant when it came to celebrating my daughter Bella’s birthday en tete-a-tete a couple days ago: Pardes. What a feast! Chef Moshe is easily one of the most uninhibited chefs I have ever met. What heavenly...