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The Whole Foods Kosher kitchen

Monthly Archives: July 2013

Quick Halva Recipe. Halva Energy Balls. Gluten-Free Friendly

30th of July, 2013


Quick Halva and Halva energy balls: We all love the wonderful taste of halvah, that great Sephardi dessert classic confection starring Tehina paste and sold all over Israeli and Middle Eastern markets, but hardly ever get near it because of the prohibitive amount of sugar it contains. I tinkered with the...
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Filed under: Agave Syrup Recipes, Chocolate Recipes, Coconut Recipes, Dairy-Free Recipes, Energy Balls Recipes, Gluten Free Recipes, Gluten-Free Dessert Recipes, Granola Recipes, Halva Recipes, Jewish Recipes, Natural and Kosher Recipes, Natural Foods Recipes, Oat Recipes, Recipes, Sephardi Recipes, Sesame Recipes, Tehina Recipes

Chinese Green Tea Dressing Recipe

14th of July, 2013

Chinese Green Tea Dressing Recipe

Chinese Green Tea Dressing Recipe: The magic of Asian ingredients! With such intense and clean flavors, a little goes a long way.  Because all the dressing ingredients are liquid, it makes it very lean. You will love this dressing not only with your favorite salad greens, but also drizzled on grilled...
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Filed under: Asian Recipes, Green Tea Recipes, Kosher Recipes, Recipes, Salad Dressing Recipes, Salad Recipes, Sesame Oil Recipes

Yemenite Schug Recipe

9th of July, 2013


Every cuisine has its hot sauce recipe favorite and its own gamut of condiments it hails from, that becomes the pride and joy of their creations: Salsa, Harissa, Charif, Schug, Chutney, Hot Pepper Jelly, to name just a few. All delicious and all worth making. I confess I love them...
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Filed under: Cilantro Recipes, Condiments Recipes, Fenugreek Recipes, Halbah Recipes, Jalapeno Recipes, Kosher Recipes, Schug Recipes, Yemenite Recipes

New Menu at Pardes Restaurant: Graze Till You Drop!

3rd of July, 2013

New Menu at Pardes Restaurant: Graze Till You Drop!

New Menu at Pardes Restaurant: Graze Till You Drop! I congratulate myself for my choice of a restaurant when it came to celebrating my daughter Bella’s birthday en tete-a-tete a couple days ago: Pardes. What a feast! Chef Moshe is easily one of the most uninhibited chefs I have ever...
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Filed under: Kosher Recipes, Kosher Restaurants, Nobo Teaneck, Pardes Restaurant, Recipes, Restaurant Reviews, Stories