Main Course Salad Recipes: Two of my Favorites.

I could eat Main Course Salad almost everyday. And I do. For all of you always asking what fabulous treats I make my husband for dinner when we are alone, weekdays or shabbos, the answer is: Main Course Salad. I do hope you are not disappointed,…

Tu Bishvat: Cooking with Fruit. Menu and Recipes

Cooking with fruit is not just something seasonal we do in honor of Tu Bishvat, the celebration of Fruit Trees. In our Moroccan Cuisine, Cooking with Fruit occurs just as often as baking with fruit, as in this Moroccan Rice Chicken Dried Fruit…

Kids Food: Will They Eat THIS? You Bet! Recipes We Can ALL Share.

The perennial kids food question: "Will my kids like This?" So, the answer is yes yes yes! And not only for sweets, but for dinner as well, as you will see in a moment. This baby is among my youngest fans (what? do I have even younger ones?…
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Our Trip to Jerusalem Before the Snow: Restaurants and Beyond

Trip to Jerusalem with our tour guide, Gidi Kelman, and his beautiful family Enjoy the pictures! http://on.fb.me/1oxZg0B We came back exhausted but delighted from our trip to Jerusalem, the last three days of sleet, hail, diluvial rains…