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The Whole Foods Kosher kitchen

Monthly Archives: May 2010

Cooking demo: Tuesday June 1st: Italian Festivale: Gluten-Free and Dairy-Free

27th of May, 2010

Gluten-free Italian? You can’t be serious! Or can you? What is the problem, with all the fabulous grains on the market? And as if I was not pressing my luck hard enough, I am making this dinner dairy-free! Move over Mozarella!  I warn you: Gluten-free or not, you’ll get hooked...
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Filed under: Kosher Cooking Classes, Kosher Cooking Demos

Ricotta Berry Parfait Recipe. Gluten-Free

27th of May, 2010

Ricotta-Berry-Parfait-Levana-Cooks

A parfait is a cold dessert made of layers of fruit, syrup, ice cream, whipped cream. Like a tiny trifle. There are many Parfait interpretations, all exciting, with plenty of room for poetic license, but they all have two things in common: they are layered, and they are served in...
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Filed under: Berry Recipes, Dairy Recipes, Dessert Recipes, Gluten Free Recipes, Gluten-Free Dessert Recipes, Kosher Recipes, Raw Dessert Recipes, Recipes, Vegetarian Recipes

Cooking Demo: Monday May 24th: More than Just Tea for Two: Quick, Easy and Elegant!

19th of May, 2010

Why not just stay in tonight and enjoy a wonderful intimate dinner-and-movie that will make you look like a pro, save loads on a restaurant trip, babysitting and whatnot? You can do it, excellently and in no time! I will be demonstrating: Trio of tuna: Seared, handroll, tartare Sauté spinach...
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Filed under: Kosher Cooking Classes, Kosher Cooking Demos

Vegetable Rice Biryani Recipe

19th of May, 2010

Rice-Biryani-LevanaCooks

Rice Biryani is a great and complete vegetarian main course. Rice Biryani is so fragrant, with all the deliciously aromatic ingredients that go in. And fun too! Although Rice Biryani needs no help from meat or poultry to be delicious, don’t hesitate to throw in any leftover chunks of cooked...
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Filed under: Asian Recipes, Gluten Free Recipes, Indian Recipes, Kosher Recipes, Pareve Recipes, Rice Recipes, Vegetarian Recipes

Ricotta Almond Pie Recipe. Gluten-Free Friendly

16th of May, 2010

ricotta-almond-tart-levanacooks

Anyone looking for a nice departure from the traditional all-American Cheesecake? This Ricotta Almond Pie is for you! light and ethereal, with a wonderful almond crust and scented with lemon peel. I just made Ricotta Almond Pie for a fundraiser demo and watched it disappear with great pleasure! Almond crust ingredients:...
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Filed under: Cheese Cake Recipes, Dairy Pie Recipes, Dairy Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Recipes, Recipes, Ricotta Recipes, Vegetarian Recipes

My Last Treat: The Martha Stewart Show

13th of May, 2010

A friend recently forwarded me an invitation to the Martha Stewart Show. Should I go, I kept asking myself? The “invitation” was fraught with recommendations written in a style that made them sound more like warnings (what you should wear, when you should arrive, how you will forfeit your turn...
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Filed under: Events, Live Shows

The Pasta Factory Teaneck

13th of May, 2010

Linguini Puttanesca

Dinner at the Pasta Factory Teaneck on Mother’s Day was a great experience.  We had one of the Mother’s Day prix fixe  menus, and it was spectacular: Corn Tomatillo soup, baby rack of lamb, and assorted desserts. Every bit as delicious as in our Levana Restaurant days, which is not...
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Filed under: Kosher Restaurants

Upcoming Cooking Demo: Monday May 17th: Indian Feast

13th of May, 2010

Indian Feast

INDIAN FEAST GLUTEN-FREE Gluten-free is no challenge at all when planning an Indian feast, as the Indian diet is blessed with such a mind-boggling grain and flour selection. Also, thanks to all the wonderful inroads that have recently been made in the food industry, quality dairy-free yogurt and milk are...
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Filed under: Kosher Cooking Classes, Kosher Cooking Demos

Chocolate Oats Pots de Crème Recipe

13th of May, 2010

levana-cooks-chocolate-Oats-Pots-de-creme

Chocolate Oats Pots de Crème Long before the whole-grain fashion began (I am not telling you how long, I heard ladies don’t do that, but I will give you a hint: circa my ultra-lean student years, the very years that inadvertently turned me into a cook, as I was constantly...
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Filed under: Chocolate Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Recipes, Natural Foods Recipes, Vegetarian Recipes

Cooking Demo Monday May 10th

5th of May, 2010

International Shavouot Flavors OK guys, we are all allowed cheating once in a great while and pack it in, with dairy as the prime suspect, and today is the day! So don’t go ruin it and say the D word and wipe that smile off anyone’s face: Relax, we get...
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Filed under: Kosher Cooking Classes, Kosher Cooking Demos