Monthly Archives: January 2010

UPCOMING CLASSES: COOKING FOR BEGINNERS – FROM NEWLYWEDS TO EMPTY NESTERS

Posted on 31st of January, 2010 by Lévana

I am running this series yet again, in response to countless requests! The following four demos are nothing short of your survival guide for eating well, in good health and in style, for every occasion and without stress whatsoever, and best of all, even if you have no knowledge of...
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Filed under: Kosher Cooking Classes

Date Nut Bread Recipe

Posted on 27th of January, 2010 by Lévana

Sounds dead-good-for-you-serious, doesn’t it? that is until you taste it: Plump and moist and chock full of goodies. I make it with spelt flour too, so it’s a win-win. As you may know, I am hard at work on my next cookbook, and all sweeteners are “under investigation” in each...
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Filed under: Agave Syrup Recipes, Bread Recipes, Dessert Recipes, Kosher Recipes, Low Gluten Recipes, Low-Carb Recipes, Recipes, Spelt Baking, Spelt Bread Baking

Boeuf Bourguignon Recipe

Posted on 20th of January, 2010 by Lévana

Spend a wonderful evening with a few French classics and some wine to go with dinner! By the way, my bourguignon has been included in Joan Schwartz’s charming book, deceptively innocent, called Meat and Potatoes. My secret ingredient here is crème de cassis, the wonderful black currant liqueur (there are...
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Filed under: Bison Recipes, Boeuf Bourguignon Recipes, French Recipes, Kosher for Passover Recipes, Kosher Recipes, Meat Recipes, Passover Recipes

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Tuna Burgers with Vidalia Onions and Chipotle Sauce Recipe

Posted on 11th of January, 2010 by Lévana

One of the great dishes we showcased at last Monday’s demo, Fish Cookery. Trust me: You won’t be shortchanged! Ingredients: 3 tablespoons olive oil 2 large vidalia onions, sliced very thin 2 pounds ground tuna (meat: substitute bison, lean beef or turkey) Freshly ground pepper to taste 6 hamburger buns,...
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Filed under: Fish Recipes, Kosher Recipes

Indian Noodle Almond Pudding Recipe

Posted on 4th of January, 2010 by Lévana

You will notice there are no sweeteners in this wonderful dessert: the choice of ingredients is so interesting that the dessert is naturally sweet: A real original, and a nice way to get kids to eat their veggies! Sweet potatoes are a real nutritional powerhouse. Ingredients: 8 ounces noodles (gluten-free...
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Filed under: Dessert Recipes, Indian Recipes, Kosher Recipes

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