Gourmet Kosher Cooking
Lévana’s straightforward approach utilizes fresh, all-natural ingredients to create international flavors from her native Morocco and other wide-ranging culinary influences.
Lévana's New Spelt Desserts
Lévana is launching a retail line of desserts with her own philosophy in mind: spelt-based, and using all natural ingredients. Exactly what you would make in your home, if you had the time: delicious and wholesome to boot!
CLICK HERE to check out Lévana's new line of wholesome spelt-based desserts!
Be sure to join Lévana for the launch of her new line at Kosherfest! This Tuesday and Wednesday (11/11-12) at The Meadowlands in Secaucus, NJ. CLICK HERE for more info.
Come watch Lévana as she demonstrates just how easy it can be to prepare a nutritious and exotic gourmet meal and have a fun, delicious evening.
Monday nights
from 7 to 9:00 PM
at Lincoln Square Synagogue 200 Amsterdam Ave. & 69th St., 2nd fl.,
New York, NY 10023
LEVANA COOKS DAIRY-FREE!
Lévana's much anticipated new cookbook. These simple, creative, all-natural recipes will surprise and delight all that think they need to give up their favorite "forbidden" dishes.
IN SHORT ORDER
A compilation of Lévana's personal thoughts on eating well and sensibly for those times we want a great meal but are too hurried to fuss over cooking. Includes a DVD with demos of over 30 dishes.
LEVANA'S TABLE
Lévana's Table offers more than 150 recipes that are simple, nutritious, beautifully presented and 100% kosher - an international mosaic reflecting the author's Morrocan upbringing and other wide-ranging culinary influences and interests.
